I love sweets, so I’ve been trying to find desserts I can make for family dinners that don’t totally break the point bank. I decided to try my hand at a very simple baked pear.
This is just a pear, cut in half with the seeds scooped out. I put in 2 caramel candies and baked for about 20 minutes until the pear was soft. It turned out so good! The pear itself was sweeter than a raw pear. Now to figure out a way to dress up the FF yogurt for a smooth topping!
